3 Sum Eats was founded by top chef Alumni Ryan Scott in San Francisco, CA in 2010. In 2012, 3 Sum Eats went on a temporary hiatus so that Chef Ryan could focus on his Brick & Mortar location Market & Rye. 2015 3 Sum Eats makes it long awaited return. Pairing up with Whisk On Wheels SF 3 Sum Eats is back in full force. We can be found at various OTG locations. We can also do private events, parties, corporate events, you name it.
Please send any catering inquires to: email@example.com